Add shredded chicken, parsley and red pepper flakes. Add 1 cup of water(optional). Fold in spinach and bring the soup to a gentle boil. Press Cancel. Enjoy hot with grated parmesan.
For Fresh Pasta's saute mode using the instructions on pasta package works best as the broth is already hot.
For dry pasta's, use pressure cook option. General rule is to half the cook time on the package minus 1 minute. Quick Release. Then stir in chicken and greens.