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Air Fryer Green Beans
Crisp on the outside and tender inside these garlicky green beans take just eight minutes in the air fryer
Servings: 4
Calories: 96kcal
Equipment
Ingredients
- 12 oz green beans
- 6 garlic cloves peeled and thinly sliced
- ½ teaspoon kosher salt
- ½ teaspoon black pepper ground
- 2 tablespoons olive oil
Optional
- 1 teaspoon red pepper flakes
- lemon wedges
Instructions
- Preheat the air fryer at 400 F for 5 minutes.
- Rinse, pat dry and trim the string beans. Place in a large bowl and add garlic, salt, black pepper, and olive oil. Mix well coating the beans.
- Place the beans in the air fryer basket lining them up evenly. Air fry at 370 F for 8 minutes, shake the basket halfway through.
- Sprinkle red pepper flakes and squeeze fresh lemon on top before serving.
Video
Notes
Note: Use 1 teaspoon garlic powder instead of fresh garlic
Don’t have an air fryer? Here are 2 ways to make delicious green beans:
- Preheat the oven to 425 F. Line up the green beans in a parchment paper-lined baking tray and bake for 15 minutes at 425 F
- Pan-fry in a skillet for 15 minutes uncovered on medium heat
Nutrition
Calories: 96kcal | Carbohydrates: 8g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 297mg | Potassium: 201mg | Fiber: 2g | Sugar: 3g | Vitamin A: 589IU | Vitamin C: 12mg | Calcium: 41mg | Iron: 1mg
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