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2 glasses of watermelon juice with lime and mint
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4.84 from 6 votes

Watermelon Juice

Refreshing homemade watermelon juice with hint of seasalt
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Beverage
Cuisine: American, Indian
Servings: 3
Calories: 96kcal
Author: Archana Mundhe

Equipment

Ingredients

  • 1 cup ice
  • 4 cups watermelon cubes
  • 1 to 2 tablespoon sugar optional
  • ½ teaspoon sea salt
  • 3 lime wedges

Instructions

  • Add ice, watermelon, sugar and salt to a blender. Blend until all the ingredients are totally pulverized, should take about a minute. Serve with a squeeze of fresh lime.

Video

Notes

  1. Depending on the watermelon you have sometimes the juice can be a bit pulpier. If you do not like pulpy texture, blend it again for another minute by adding an extra half a cup of chilled water or go ahead and strain the juice. 
  2. You may want to stir the juice with a spoon if it starts to separate over time.
  3. Go ahead and add a splash of rum, or stir in vodka and triple sec for a fun cocktail. 

Nutrition

Calories: 96kcal | Carbohydrates: 26g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 391mg | Potassium: 295mg | Fiber: 3g | Sugar: 18g | Vitamin A: 1187IU | Vitamin C: 36mg | Calcium: 36mg | Iron: 1mg
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