Thank you for your interest in a virtual cooking class with me. My online cooking classes will be exclusive and customized specially for you. There will be only two individual classes and one group class offered each month.
Cook along with Me
Learn easy and fail-proof recipes with authentic flavors using modern and innovative techniques
customized for you
Recipes can be customized to your dietary needs and culinary preferences
interactive class
Get ready to ask me any questions you have as we cook together step by step
Individual Classes
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✔ We offer two individual cooking classes each month
✔ Personalized class perfect for one person or a couple
✔ $149 includes one recipe of your choice
✔ $275 includes two recipes of your choice
Group Classes
✔ We offer one group class each month
✔ Our group class is perfect for a friends night in, or a fun family activity
✔ When you organize your group the per person cost is $75 with a minimum of five participants and a maximum of eight
✔ Each group class includes two recipes of your groups choosing
✔ The Host will receive a signed copy of The Essential Indian Instant Pot Cookbook
Corporate Events
Looking to host a corporate wellness event or a team building night? Contact us to discuss options and availability
Email me to schedule your cooking class!
Here are a few sample recipes
Non-Vegetarian
❖ Chicken Tikka Masala - Creamy tomato-based curry with chicken marinated in yogurt, red chili powder, turmeric, and garam masala.
❖ Butter Chicken - A lighter twist on the classic restaurant favorite
❖ Chicken Vindaloo - Tangy and spicy chicken curry cooked with red Kashmiri chili peppers.
❖ Chicken Malabar - Spicy Kerala chicken curry cooked in coconut milk.
❖ Tandoori Chicken - Grilled chicken marinated in yogurt and spices.
❖ Minced chicken with peas (Keema) - Lightly spiced minced chicken curry.
Vegetarian
❖ Aloo Gobhi - Incredibly delicious and super healthy sautéed cauliflower, potatoes, and peas with warm spices.
❖ Spinach and paneer - One of the most popular curries with luscious spinach and cheese.
❖ Chana Saag - Perfectly spiced chickpeas and spinach cooked with warm spices.
❖ Potatoes with onions and ginger - Versatile and spicy potatoes that can be also enjoyed in sandwiches or pita pockets.
❖ Navratan Korma - Lightly spiced, rich, and creamy Mughlai curry with mixed vegetables, garnished with raisins and cashews.
❖ Baingan Bharta - Smoky and flavorful roasted eggplant dish cooked in onions, garlic, and spices.
❖ Daal Makhani - Rich, creamy lentils cooked with assorted spices make it one of the best warm and soul foods ever.
❖ Spinach Daal - Healthy Yellow daal with spinach, tomatoes, chilies, and garlic.
❖ Garlic Tadka Daal - Mildly spiced yellow lentils tempered with ghee and garlic.
Amy says
The class I took yesterday was fun and informative, and best of all, delicious!!! Thank you so much for sharing your expert cooking skills with us! I like how you encouraged us to learn the steps and fostered our independence in the kitchen. There were so many cute touches with matching aprons and beautifully designed recipe cards. It was a really wonderful experience!
Archana says
Thank you Amy, for your kind words!
Rashminotes says
Am sure your classes are great fun!
Archana says
They sure are.
archanakrishnan says
Wow Archana . You have a great blog!!
Archana says
Thank you Archana 🙂
Shulamit says
Archana's cooking class was wonderful! Everything was delicious and the instruction was so informative. Archana really helped demystify Indian cooking and show that you can create delicious and easy meals at home. I really enjoyed the time we spent and I'm already planning the next class. Thanks Archana!
Archana says
Thank you Shulamit! It was a pleasure cooking with you.
Beth Morino says
I have a group of friends that meet regularly for dinner. This time we decided to go to Archana's kitchen for a class instead. We had a great time. It was fun to cook together in a very sociable environment and Archana was able to balance the teaching and socializing. Archana made the cooking easy. Don't be scared by ethnic foods - we made two dishes and both came out great. We ate what we cooked and left with formalized recipes and what we did not eat. My family loved what I brought back - and I plan on making it again (by myself this time). I highly recommend the Ministry of Curry. It cost less than dinner, we had a great time (we brought wine), made wonderful food and left with new skills. I look forward to going back again and learning how to make more new dishes
Archana says
Thank you Beth. It was fun cooking with you.
Debra L Levy says
My friend has always wanted to learn vegetarian Indian cooking, so, for her birthday, I signed us up for Archana's class. I blindly chose Archana based on her welcoming web site and great reviews. All I can say is WOW !!!
From coordinating the date to including my daughter the day of, Archana was so easy and accommodating. Her food is amazing, she is a patient teacher who provides everything you need to make a great meal. Archana's enthusiasm , easy going style and warmth made this a very special occasion. We will be back !
Archana says
Thank you for your kind words Debra! It was a pleasure cooking with you.