Pumpkin parathas - Lightly sweetened whole wheat flatbreads with pumpkin puree infused in warm spices like cardamom, cinnamon and nutmeg!I love fall season, the crisp air, cooler nights, the new harvest of pumpkins and apples, leaves changing color and the pretty mums! My mom has been with me ...
Kale-Potato Parathas{flatbreads}
I was introduced to Kale years ago when I first ate Kale chips. Since then I have come across several articles that helped me understand all the nutritional benefits of kale. It is jam-packed with vitamins, fiber and several dietary minerals. Given it is so readily available in stores, I tried ...
Purple Cabbage Parathas {flatbreads}
I love buying cabbage, both purple and green, to add to salads and tacos. You’ll probably find some sort of half-cabbage head, in my refrigerator, tightly wrapped in clear plastic because it keeps forever. It always comes through in a jam when I forget to pick up salad greens or ...
Methi/fenugreek-sweet potato Paratha {flatbreads}
Parathas in my family can be eaten for breakfast, lunch or dinner. It's everyone's favorite dish that brings smiles, memories and a fun conversation that always leads to what stuffing we love in our parathas. This is my first paratha blog post and I promise many more with some unique combinations ...
