Indian Cooking Basics 101
Basic recipes that we all need to master! Detailed recipes for Essential Indian Pantry items such as Homemade Ghee, EASY 5-ingredient Garam Masala and Spicy Chutneys. Learn how to make the perfect Instant Pot Quinoa , Brown Rice and check out the useful and handy guide to Indian Pulses.
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How to Make Ghee
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Indian Pulses - A quick guide to lentils, beans and peas
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Homemade Enchilada Sauce
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Spice Up Your Holidays: The Ultimate Gift Guide for Home Cooks!
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How to sprout beans
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How to make Ginger Paste
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Mom's Garam Masala - A Family Recipe
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How To Make Garlic Paste
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Essential Indian Spices
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Curry leaves - How to Buy, Use & Store?
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Homemade Chai Masala
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How To Make Cauliflower Rice
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Homemade Biryani Masala
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Homemade Garam Masala
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Coconut Chutney
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Fresh Ginger - Spin Magic With This Miracle Spice!
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How to Cook Beets
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Instant Pot Brown Rice
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How To Cook Quinoa In The Instant Pot
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Phulka - Homemade Indian Roti
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How To Cook Tofu - Baked, Air-Fried, or Pan-Fried!
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Idli Batter
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Air Fryer Basics - Buying, Tips, Cleaning & Accessories
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Instant Pot Settings and Program Keys
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Vindaloo Spice Mix
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Instant Pot Jeera Rice
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Chana Masala Spice Blend | Chole Masala Powder
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Instant Pot Jasmine Rice
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Plain Parathas | Indian flatbreads
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Indian Green Chili Peppers
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Cashew Cream
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Instant Pot Basmati Rice
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Sambar Powder | Homemade Sambar Masala
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Homemade Paneer {Indian cottage cheese}
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How To Prep & Store Fresh Cilantro
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Crispy Fried Onions | Birista
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How To Clean The Instant Pot
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Instant Pot Initial Water Test Run
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Instant Pot Vocabulary For Beginners
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Introduction To Instant Pot Accessories
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Instant Pot Basics: Complete Guide For Beginners
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Essential Indian Cooking Tools