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    Home

    Snacks

    Snacks

    Who doesn't like a tasty snack? I grew up in an Indian home where the pantry was always stocked with homemade snacks. I am so excited to share with you some of our family favorites!

    Starting with the popular Indian snacks - both sweet and savory! There's my mom's easy Shankarpali, that the kids and adults love! It a lightly sweetened snack made with six basic pantry ingredients. Also, the savory recipes like Bhajani Chakli and Spinach Sev are a must-try!

    In addition, I have included healthy and gluten-free snacks such as the almond flour brownies and quinoa truffles that are on repeat at my home!

    • Masala Nuts
    • Rava Dhokla
    • Avocado Chickpea Chaat
    • Kale Pakora Chips
    • Jalapeño Cheese Samosa Twists
    • Dahi Puri | Sev Puri Dahi Puri (SPDP)
    • Bhel Puri
    • Mumbai Vada Pav
    • Oats Pistachio Laddu
    • Sabudana Vada: No-Fry, Air Fryer or Deep Fry
    • Jeera Puri-Inspired Bagel Bites (Gluten-Free & Easy!)
    • Date and Nut Truffles
    • Poha Chivda (Light & Crispy!)
    • Handvo | Oven & Instant Pot Recipe
    • Quinoa Almond Date Protein Balls
    • Homemade Almond Granola
    • Almond Flour Brownies
    • Mom's Foolproof Shankarpali Recipe
    • Authentic Bhajani Chakli
    • Kothimbir Vadi
    • Murmura Chivda | Spicy Puffed Rice
    • Onions Pakodas | Kanda Bhajji | Crispy Onion Fritters
    • Roasted Puffed Kidney Beans | Air Fryer & Oven Recipe
    • Candied Cashews
    • Muthiya Recipe (Dudhi Methi Muthia)
    • Swiss Chard Aloo Vadi {Patra, Pathrado}
    • Instant Pot Kothimbir Vadi
    • Almond Flour Banana Bread
    • Broccoli and Tofu Patties
    • Melon Salad with Lemon, Ginger Dressing
    • Grated Egg Avocado Toast
    • Instant Pot Zucchini Bread
    • 40+ Holi Recipes
    • Dabeli
    • Creamy Mushroom Tartlets
    • Jalapeno Corn and Cheese Samosas
    • Spinach Sev
    • Papdi Chaat
    • Instant Pot Undhiyu
    • Masala Fries - Easy Air Fryer Recipe
    • Crispy Namak Pare
    • Tater Tots Chaat

    Welcome!

    Hi, I'm Archana: a former software engineer, now a full-time blogger. I am a mother of two boys who share my love for food and cooking. Words I love to hear are, “Mom, what’s for dinner?” The same words I say to my mom every time we speak. I live in the greater New York City Area with my husband and sons.

    Learn More About Me!

    Popular Posts

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      Mushroom Masala

    • pomegranate juice in 2 glasses
      Homemade Pomegranate Juice

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